Uoji (Owner) Winter Limited Course

6000 yen(税込)

A winter-only course featuring seafood.

3 appetizers

Crab meat tomato salad

Assorted seasonal sashimi

Deep-fried white shrimp

Grilled seasonal fish

Seasonal seafood chanko nabe

Final dish (rice porridge or udon)

dessert

予約可能曜日: Monday to Wednesday, Friday to Sunday, holidays, days before holidays

2025/12/11 更新